Bosch HBN 9652 Mode D'emploi Et Instructions De Montage page 45

Using baking tins
Always place baking tins in the centre
of the baking grill.
t
Top/bottom heat:
Dark-coloured baking tins made of metal
yield the best results.
For fine-tuning your baking results,
create an intermediate slide-in level by
turning the baking grill upside-down.
If the cake bottom gets too dark:
Check the slide-in level. Shorten the
baking time, and possibly use a lower
baking temperature.
If the cake bottom stays too light:
Check the slide-in level. Increase the
baking time, select a lower temperature,
or use a dark metal baking tin.
Hot-air circulation:
You can use baking tins of any material
and having any colour, as long as they
are oven-proof.
Do not place baking forms or high cakes
too close to the rear oven wall.
Using baking sheets
The slanted (handle) end of the baking
sheet must always face the oven door.
Always fully insert baking sheets into the
oven.
Notes:
You can influence the degree of
browning by changing the temperature
setting.
If a cake collapses after removing it from
the oven, use less liquid on your next
attempt, consider using a longer baking
time, or use a slightly lower temperature
setting.
Baking in the Main and Mini oven
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