EN
BEFORE FIRST USE
Setting Up
1. Remove all packaging from the air fryer,
including any temporary stickers.
2. Place the air fryer on a stable, level, heat-
resistant surface. Keep away from areas
that can be damaged by steam (such as
walls or cupboards).
Note: Leave 13 cm / 5 inches of space behind and
above the air fryer. [
in front of the air fryer to remove the basket.
3. Hold down the basket release button,
and pull the handle to remove the basket.
Remove all plastic from the basket.
4. Wash both the basket and crisper plate
thoroughly, using either a dishwasher or
a non-abrasive sponge.
5. Wipe the inside and outside of the air
fryer with a slightly moist cloth. Dry with
a towel.
6. Insert the crisper plate back into the
basket, and place the basket inside the
air fryer.
13 cm/
5 inch
10
Figure 1.1
] Leave enough room
13 cm/
5 inch
Figure 1.1
Test Run
A test run will help you become familiar
with your air fryer, make sure it's working
correctly, and clean it of possible residues in
the process.
1. Make sure the air fryer basket is empty
and plug in the air fryer.
2. Press PREHEAT. The display will show
MIN".
"205°C" and
"4
3. Press
to begin preheating. When
preheating is done, the air fryer will beep.
4. Pull out the basket and allow it to cool for
4 minutes. Then place the basket back
into the air fryer.
5. Repeat steps 2–3 to preheat the air fryer
again. When finished, the air fryer will
beep.
6. Remove the basket. This time, allow
the basket to cool completely for 10–30
minutes.
Note:
• Any air fryer may have a plastic smell from
the manufacturing process. This is normal. If
a plastic smell is still present after a test run,
contact Customer Support.
• Use caution when turning the basket over after
cooking, as the hot crisper plate may fall out
and create a safety hazard.
• Do not unscrew the basket handle from the
basket.