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cleaning and maintenance
Clean the hot air fryer after every use.
Before cleaning the hot air fryer, allow it to cool down fully.
Do not touch the metal interior in order to clean it, when frying has just been completed.
When cleaning the pan and basket, do not use metal kitchenware or abrasive agents, as these could damage the anti-stick
coating.
1. Remove the plug from the socket and allow the hot air fryer to cool down fully.
Tip: remove the pan from the hot air fryer to allow the appliance to cool down faster.
2. Clean the exterior of the hot air fryer with a damp cloth.
3. Clean the pan and basket with hot water containing a little washing-up liquid and a sponge. The pan and basket may also be cleaned
in the dishwasher.
A degreaser can be used to remove remaining dirt.
Tip: fill the pan with hot water and a little washing-up liquid and allow it to soak for 10 minutes to remove persistent dirt.
4. Clean the interior of the appliance with hot water and a soft sponge.
5. Clean the heating element with a soft washing-up brush to remove any food residues. Be careful with washing-up liquid.
This could be left behind on the heating element and give a foreign taste to the ingredients.
Never submerge the appliance, cord or plug in water or other liquids.
Before storing the hot air fryer, allow it to cool down fully and remove the plug from the socket. Check that all components are clean
and dry. Store the hot air fryer in a clean and dry location.
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