CASO DESIGN FastVac 500 Mode D'emploi Original page 4

7.8 Aufbewahrung des Vakuumierers ............................................................................ 27
8 Reinigung und Pflege ......................................................................................... 28
8.1 Sicherheitshinweise .................................................................................................. 28
8.2 Reinigung ................................................................................................................... 28
9 Störungsbehebung ............................................................................................. 29
9.1 Sicherheitshinweise .................................................................................................. 29
9.2 Tabelle Störungsursachen und -behebung ............................................................. 29
10 Entsorgung des Altgerätes ............................................................................... 30
11 Garantie ............................................................................................................. 30
12 Technische Daten ............................................................................................... 31
13 Instruction Manual .............................................................................................. 33
13.1 General ............................................................................................................... 33
13.2 Information on this manual .............................................................................. 33
13.3 Warning notices ................................................................................................ 33
13.4 Limitation of liability ......................................................................................... 34
13.5 Copyright protection ......................................................................................... 34
14 Safety
14.1 Intended use ...................................................................................................... 34
14.2 General Safety information .............................................................................. 35
14.3 Sources of danger............................................................................................. 36
14.3.1 Danger of burns ................................................................................................ 36
14.3.2 Danger of fire .................................................................................................... 36
14.3.3 Dangers due to electrical power ........................................................................ 36
14.4 Food storage safety information ..................................................................... 37
15 Getting Started .................................................................................................... 37
15.1 Packaging safety information .......................................................................... 38
15.2 What's included ................................................................................................ 38
15.3 Uses and advantages of vacuum sealing ....................................................... 38
15.4 Unpacking .......................................................................................................... 38
15.5 Disposal of the packaging ................................................................................ 38
15.6 Setup .................................................................................................................. 39
15.6.1 Setup location requirements: ............................................................................ 39
15.7 Electrical connection ........................................................................................ 39
15.7.1 Extension cords ................................................................................................ 40
16 Complete Overview ............................................................................................. 40
16.1 Control Panel ..................................................................................................... 40
............................................................................................................. 34
4