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PROGRAMMING THE DISHWASHER
The table below shows which programs are best for the levels of food residue on them
and how much detergent is needed. It also show various information about the programs.
(
) Means: need to fill rinse into the Rinse-Aid Dispenser.
Program
Pre-wash(45℃)
Autowash(55-65℃)
Rinse
Rinse
Auto
Auto rinse(50-55℃)
Drying
Pre-wash(50℃)
Wash(65℃)
Rinse
Intensive
Rinse
Rinse(60℃)
Drying
Pre-wash(45℃)
Wash(55℃)
Rinse
Universal
Rinse
Rinse(60℃)
Drying
Wash(50℃)
Rinse
(*EN 60436)
Rinse(50℃)
Drying
Prewash (40 )
Wash(50℃)
Rinse
Glass
Rinse(50
Drying
Wash(55
Rinse
90 min
Rinse(50
Drying
Wash(40℃)
Rinse (40℃)
Rapid
Rinse(45℃)
NOTE:
ECO
(*EN60436)
Description
D etergent
Of Cycle
Pre/Main
1 or 2 tabs
1 or 2 tabs
1 or 2 tabs
1 or 2 tabs
℃
1 or 2 tabs
℃)
℃)
℃)
1 or 2 tabs
: The ECO program is suitable to clean normally soiled tableware, that
for this use, it is the most efficient program in terms of its combined
energy and water consumption, and it is used to assess compliance
with the EU ecodesign legislation.
R unning
Time(min)
4/18g
85-150
4/18g
205
4/18g
175
22g
198
4/18g
120
22g
90
20g
30
1 tab
29
E nergy
W ater
(kWh)
(L)
1,05-1,551 10,6-15,9
1,509
16,5
1,209
16,5
0,849
10.0
0,902
13,5
0,891
10,3
0,781
11
R inse
Aid
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