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Les langues disponibles
16.1 Control Panel
1 Vacuumstrength (Vakuumstärke): Two buttons for choice of different vacuum
pressure:
"normal" button (normal): for regular items storage in normal vacuum pressure ;
"soft" button (soft): for some soft & crushable items storage where less vacuum pressure is
desired.
Default setting is "normal" and high vacuum pressure.
The LED status indicator shows which setting is selected.
2 Sealing time (Lebensmittel): 2 buttons for choosing the best bag seal time
"dry" button (trocken) : for dry bags and items without moisture, with a normal heat sealing
time;
"moist" button (feucht): for wet bags or foods with moisture, with longer heat sealing time.
Default setting is for dry bags with a normal heat sealing time
The LED status indicator shows which setting is selected.
3 Canister (Behälter): For vacuuming of canister. Connect canister with vacuumhose at
G2 and press button 3 (Behälter), so that canister will be vacuumed.
4 Vacuum& Seal (Vakuum & schweißen)
Draws air out of the bag and automatically changes operation to seal the bag after vacuum
is completed
5 Marinate: For marination with canister.
6 Seal (Schweißen): two functions:
To seal the open end of a bag without vacuuming air function
When the "Vacuum & Seal" function is in operation, this button stops the motor pump and
immediately starts to seal the bag so that less vacuum pressure inside the bag can be
controlled by the operator to avoid crushing for delicate items.
7 Stop (Stopp): To cancel each vacuum or sealing process.
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