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Amana AGR5630BDW2 Mode D'emploi page 11

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Excessive heat around cookware
on cooktop
Is the cookware the proper size?
Use cookware about the same size as the surface cooking
area, element or surface burner. Cookware should not extend
more than 1/2"(1.3 cm) outside the cooking area.
Cooktop
cooking results not what expected
Is the proper cookware being used?
Ideal cookware should have a flat bottom, straight sides and a
well fitting lid, and the material should be of a medium to heavy
thickness.
Is the control knob set to the proper heat level?
See "Cooktop Use" section.
Is the range level?
Level the range. See the Installation Instructions.
Oven will not operate
Is this the first time the oven has been used?
Turn on any one of the surface burner knobs to release air from
the gas lines.
Is the electronic
oven control set correctly?
See "Electronic Oven Controls" section.
Oven burner flames are yellow or noisy
Is propane gas being used?
The range may have been converted improperly. Contact a
service technician or see cover for contact information.
Oven temperature
too high or too low
Does the oven temperature
calibration need adjustment?
See "Oven Temperature Control" in the "Electronic Oven
Controls" section.
Display shows messages
Is the display showing a flashing
time?
There has been a power failure. Clear the display. On some
models, reset the clock, if needed. See "Clock" keypad feature
in the "Feature Guide" section.
Is the display showing a letter followed
by a number?
Depending on your model, press OFF/CANCEL or
CANCEL/OFF to clear the display. See "Control Display" in the
"Electronic Oven Controls" section. If it reappears, call for
service. See cover for contact information.
Is the display showing a flashing "PUSH?"
or "PSH"?
See the "Start" keypad feature in the "Feature Guide" section.
Self-Cleaning
cycle will not operate
Is the oven door open?
Close the oven door all the way.
Has the function been entered?
See "Self-Cleaning
Cycle" section.
Has a self-clean cycle been run in the past 12 hours?
If a self-clean cycle has been run, or canceled after the oven has
reached temperature, you will have to wait 12 hours to restart.
Oven cooking results not what expected
Is the range level?
Level the range. See the Installation Instructions.
Is the proper temperature
set?
Double-check
the recipe in a reliable cookbook.
Is the proper oven temperature
calibration set?
See "Oven Temperature Control" in the "Electronic Oven
Controls" section.
Was the oven preheated?
See "Baking and Roasting" section.
Are the racks positioned
properly?
See "Positioning Racks and Bakeware" section.
Is there proper air circulation around bakeware?
See "Positioning Racks and Bakeware" section.
Is the batter evenly distributed in the pan?
Check that batter is level in the pan.
Is the proper length of time being used?
Adjust cooking time.
Has the oven door been opened while cooking?
Oven peeking releases oven heat and can result in longer
cooking times.
Are baked items too brown on the bottom?
Move rack to higher position in the oven.
Are pie crust edges browning early?
Use aluminum foil to cover the edge of the crust and/or reduce
baking temperature.
Are foods overdone or burnt even at low oven
temperatures?
Check if the temperature scale has been changed from
Fahrenheit to Celsius. See "Fahrenheit and Celsius" in the
"Electronic Oven Controls" section.
ACCESSORIES
For accessories, you can visit our website at www.amana.com/cookingaccessories.
affresh ®Stainless
Steel Cleaner
(stainless steel models)
Order Part Number W10355016
affresh ® Stainless
Steel Cleaning
Wipes
(stainless steel models)
Order Part Number W10355049
affresh ® Kitchen
and Appliance
Cleaner
Order Part Number W10355010
Granite Cleaner
and Polish
Order Part Number W10275756
Gas Grate and Drip Pan Cleaner
Order Part Number 31617
2-Burner Cooktop Griddle
Order Part Number 4396096RB
Split Oven Rack
Order Part Number 4396927
Porcelain Broiler Pan and Grid
Order Part Number 4396923
Premium
Broiler Pan and Roasting
Rack
Order Part Number W10123240
www.amana.com/broilerpan
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