Use of your oven
1. Do not use the oven for any reason other
than the preparation of food. This oven is
specifically designed to heat or cook food.
Do not use this oven to heat chemicals or
other non-food products.
2. Before use, check that utensils/containers
are suitable for use in microwave ovens.
3. Do not attempt to use this microwave oven
to dry newspaper, clothing or any other
materials. They may catch on fire.
4. When the oven is not being used, do not
store any objects other than oven
accessories inside the oven in case it is
accidentally turned on.
5. The appliance shall not be operated by
MICROWAVE or COMBINATION
WITHOUT FOOD IN THE OVEN. Operation
in this manner may damage the appliance.
Exception to this is point 1 under heater
operation and pre-heating the Panacrunch
pan.
6. If smoke or a fire occurs in the oven, press
Stop/Cancel pad and leave the door closed
in order to stifle any flames. Disconnect the
power cord, or shut off power at the fuse or
the circuit breaker panel.
Heater Operation
1. Before using CONVECTION,
COMBINATION or GRILL function for the
first time, wipe excessive oil off in the oven
cavity and operate the oven without food
and accessories on CONVECTION 220°C,
for 20 minutes. This will allow the oil that is
used for rust protection to be burned off.
This is the only time the oven is used
empty.
2. Exterior oven surfaces, including air vents
on the cabinet and the oven door will get
hot during CONVECTION, COMBINATION
and GRILLING, take care when opening or
closing the door and when inserting or
removing food and accessories.
3. The oven has two quartz heaters situated
in the top of the oven. After using the
CONVECTION, COMBINATION and GRILL
functions, care should be taken to avoid
touching the inside surfaces of the oven, as
these will be very hot.
N.B. After cooking by these modes, the
oven accessories will be very hot.
4. The accessible parts may become hot in
CONVECTION, COMBINATION and GRILL
use. Young children should be kept away
and children should only use the oven
under adult supervision due to the
temperatures generated.
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All manuals and user guides at all-guides.com
Safety Instructions
While the oven is in Microwave/Heater
operation, the cooling fan always rotates to
cool the electric components. After the
completion of operation, the fan may continue
rotating for a while. This is perfectly normal,
and you can take out the food from the oven
while the fan is still in operation.
Oven Light
When it becomes necessary to replace the
oven light, please consult your dealer.
Accessories
The oven comes equipped with a variety of
accessories. Always follow the directions given
for use of the accessories.
Glass Tray
1. Do not operate the oven without the roller
2. Never use another type of glass tray than
3. If the glass tray is hot, let it cool before
4. The glass tray can turn in either direction.
5. If the food or cooking vessel on the glass
6. Do not cook foods directly on the glass
Roller Ring
1. The roller ring and the oven floor should be
2. The roller ring must always be used for
Metal Tray
1. Metal Tray is for cooking on Grill,
2. Metal Tray should be placed on Glass Tray
Wire Rack
1. The wire rack is used to grill small dishes,
2. Do not use any metal container directly on
3. Do not use the Wire Rack in MICROWAVE
Panacrunch pan - See page En-16
ring and the glass tray in place.
the one specially designed for this oven.
cleaning or placing in water.
tray touches the oven walls and stops the
tray rotating, the tray will
automatically rotate in the opposite
direction. This is normal.
tray, except when cooking Jacket Potatoes
in microwave mode.
cleaned frequently to prevent noise and
build-up of remaining food.
cooking together with the glass tray.
Convection and Combination modes.
Do not use Metal Tray in Microwave mode
only.
or Wire Rack.
and help with the circulation of heat.
the Wire Rack in COMBINATION with
MICROWAVE.
mode only.