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4 Shape the dough into a loaf,
or rolls, and place on greased
baking trays. Cover with
oiled cling film and leave
somewhere warm until it has
doubled in size.
Troubleshooting Guide
Problem
Handmixer does
not operate.
Kneader with
plastic gear
cannot be
inserted into the
socket.
Handmixer
starts to slow
or labour during
processing.
Excessive
splashing
or flour
spray during
processing.
Unable to
remove tools
from sockets.
Pulse button
does not
operate
Cause
No power.
Fitting kneader to
wrong socket
Speed selected
too low.
Recommended
quantity
exceeded.
Speed selected
too high.
Bowl too shallow
or too small for
ingredients being
processed.
Speed selector
not in 'O' position.
Speed not
selected first.
7
5 Bake in a preheated oven at
230°C/450°F/Gas mark 8 for
20-25 minutes (for a loaf) or
10-15 minutes (for rolls). When
ready, the dough should sound
hollow when tapped on the
base.
Solution
Check appliance is plugged
in.
The kneader with the collar
will only fit into the
socket.
Increase speed.
Refer to recommended
usage chart for speeds and
quantities to process.
Do not operate for longer
than 3 minutes without a
15 minute rest period with
doughs or heavy cake
mixes.
Select a lower speed
initially and increase as the
mixture thickens.
Select an appropriate sized
mixing bowl.
To remove the tools, make
sure the speed selector is
in the OFF "O" position and
unplug the handmixer.
Press the tool release
button.
The Pulse function will only
operate if a speed has been
selected first.
Select a speed and then
press the 'P' pulse button.
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