Preparing and Using the Ninja Coffee Bar
Fig. 21
Fig. 22
OVER ICE BREW
Designed to brew hot coffee over ice to lock in the flavour for
a rich, freshly brewed, smooth iced coffee without becoming
watered down. Be sure your vessel is filled with ice before brewing.
CAUTION: DO NOT USE GLASSWARE. However, the
provided glass carafe is safe to use due to the
specialized glass material.
1
After filling the water reservoir, add ground coffee to the
filter (feel free to add more coffee if you like a stronger
taste.) Be sure that the Drip Stop is open and the
reservoir, basket and filter are in place.
2
Use the Multi-Serve dial to select the size of coffee that
you would like to brew.
3
Before brewing, fill the desired vessel to the top with ice
cubes and place the vessel below the brew basket. Press the
OVER ICE BREW button and the brew will begin. (Fig. 21)
Press the OVER ICE BREW button again to cancel the brew.
IMPORTANT: Always fill the desired vessel to the
top with ice before placing it below the brew
basket. Do not add ice to the water reservoir.
NOTE: The brew will begin, stop, and be quiet for
a short period of time before it begins again. This
process is used to evenly saturate your coffee
grounds.
NOTE: If making a carafe of Over Ice Brew, fill the
carafe with ice and brew without the brew-through lid.
4
The Ninja Coffee Bar will beep to signal a completed
brew. Stir to cool coffee completely.
CAUTION: Make sure to use the proper cup size, to
prevent coffee overflowing the cup.
Go to ninjacoffeebar.com for more
information and how-to videos.
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Fig. 23
NINJA BREWS
Specialty and Café Forté brews deliver a specific amount
of concentrated coffee for the perfect brew every time.
Specialty delivers approximately 118 ml (4 oz). and Café
Forté delivers approximately 237 ml (8 oz).
SPECIALTY OR CAFÉ FORTÉ BREW
The Specialty Brew produces a strong coffee concentrate
perfect for an iced blended coffee drink or milk-based
specialty drink.
Café Forté has a deep, full-bodied, and complex flavour
that is rich and drinkable. It tastes great black—no milk
or sweeteners needed. Refer to the Inspiration Guide for
recipes.
1
After filling the water reservoir and adding ground coffee
to the filter, be sure that the Drip Stop is open and that
the reservoir, basket and filter are securely in place.
Note: If brewing an iced blended drink, fill the desired
vessel with the amount of ice recommended in the
recipe before brewing.
2
Place the vessel that you would like to brew into
underneath the brew basket. Press the SPECIALTY
BREW button or CAFÉ FORTÉ button and the brew
will begin. (Fig. 22, 23) Press the SPECIALTY BREW
button or CAFÉ FORTÉ button again or press the Power
Save button to cancel the brew.
NOTE: The brew will begin, stop, and be quiet for
a short period of time before it begins again. This
process is used to evenly saturate your coffee
grounds.
NOTE: No matter which size is selected on the
Multi-Serve dial, Specialty will always brew
118 ml (4 oz). and Café Forté will always brew
237 ml (8 oz).
3
The Ninja Coffee Bar will beep to signal a completed brew.
CAUTION: DO NOT reach across the top of the brewer to froth during brewing. Steam is released from vent on
top of brewer and can result in a steam burn.
Fig. 24
Fig. 26
FROTHING YOUR MILK
1
Pour milk into cup, until it is about one-third full. (Use
more or less milk depending on your preference.)
Microwave for 45-60 seconds for hot milk.
2
Move the frother into the ready position by swinging the
arm toward the front.
3
Hold cup under the frother and submerge the whisk just
below the surface of the milk. This allows air to fold into
the milk, for the frothiest results. (Fig. 24)
Fig. 25
4
Press and hold the frothing button for 30 to 45
seconds. (Fig. 25)
5
You can easily remove the frother whisk by twisting it
clockwise. Keep your cup below the whisk and carry it to
your sink or dishwasher for cleaning. (Fig. 26)
ninjacoffeebar.com
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