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WOLF WF FRYERS
Troubleshooting Chart............................................................. 17
GENERAL
Wolf Fryers are produced with quality workmanship and material. Proper installation, usage
and maintenance will result in years of satisfactory performance.
Before installing the fryer, thoroughly read this manual and carefully follow all instruction.
This manual is applicable to models listed on the cover page. Procedures in this manual will
apply to all models unless specified. Pictures and illustrations can be of any model unless
the picture or illustration needs to be model specific.
To speed up your order, provide the model number, serial number, gas type, part needed,
item part number (if known) and quantity needed.
MODEL
WF300
WF400
This fryer was inspected before leaving the factory. The carrier assumes full responsibility
for the safe delivery upon acceptance of the shipment. Check for possible shipping damage
immediately after receipt.
If the fryer is found to be damaged, complete the following steps:
1.
Carrier must be notified within 5 business days of receipt.
2.
Carrier's local terminal must be notified immediately upon discovery (note time, date,
and who was spoken to), and follow up and confirm with written or electronic
communication.
3.
All original packing materials must be kept for inspection purposes.
4.
The fryer cannot have been moved, installed, or modified.
5.
Notify Wolf Customer Service immediately at 800-814-2028.
WF Series Fryers
# of Heat Tubes
BTU/hr.
3
90,000
4
120,000
INTRODUCTION
ORDERING PARTS
FRYER CAPACITY
Width Inch (cm)
15.5 (39)
15.5 (39)
UNPACKING
-4-
Shortening lbs. (kg)
35-40 (16-18)
45-50 (21-23)
WF-53700 Rev. A (7-23)
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