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Table of burner and nozzle specifications
Table 1
Burner
Diameter
(mm)
.ast
100
(Large)(R)
Semi .ast
75
(Medium)(S)
Auxiliary
55
(Small)(A)
Triple Ring
130
(TC)
Nominal (mbar)
Supply
Minimum (mbar)
Pressures
Maximum (mbar)
*
At 15°C 1013 mbar-dry gas
**
Propane P.C.S.
50,37 M / g
S
R
TC
A
CI 65S E9 R /HA
All manuals and user guides at all-guides.com
Thermal Power
By Pass
kW (p.c.s.*)
1/100
Nominal Reduced
(mm)
3.00
0.7
41
1.90
0.4
30
1.00
0.4
30
3.25
1.5
63
***
Butane P.C.S.
Natural P.C.S.
Liquid Gas
Nozzle
.low*
Nozzle
1/100
g/h
1/100
(mm)
***
**
(mm)
86
218
214
116
70
138
136
106
50
73
71
79
91
236
232
133
28-30
37
20
25
35
45
49,47 M / g
37,78 M /m
TABLE O. CHARACTERISTICS
Oven dimensions
32x43.5x40 cm
(HxWxD)
Volume
56 l
Useful
measurements
width 42 cm
relating to the
depth 44 cm
oven
height 8.5 cm
compartment
may be adapted for use with any
Burners
type of gas shown on the data
plate
Voltage and
see data plate
frequency
Directive 2002/40/EC on the label
of electric ovens. Standard EN
50304
Energy consumption for Natural
convection heating mode:
ENERGY LABEL
Declared energy consumption for
.orced convection Class heating
mode: Roasting
EC Directives: 2006/95/EEC dated
12.12.06 (Low Voltage) and
subsequent amendments -
89/336/EEC dated 03/05/89
(Electromagnetic Compatibility)
and subsequent amendments -
90/369/EEC dated 29/06/90 (Gas)
and subsequent amendments -
93/68/EEC dated 22/07/93 and
subsequent amendments -
2002/96/EC.
Natural Gas
.low*
Nozzle
.low*
l/h
1/100
l/h
(mm)
286
143
286
181
118
181
95
80
95
309
150
309
20
13
17
6,5
25
18
Convection mode
19
GB
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