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The appliance is intended for heating food and
•
beverages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloth and
similar may lead to risk of injury, ignition or fire.
If smoke is emitted, switch off or unplug the appliance
•
and keep the door closed in order to stifle any flames.
Microwave heating of beverages can result in delayed
•
eruptive boiling. Care must be taken when handling
the container.
The contents of feeding bottles and baby food jars
•
shall be stirred or shaken and the temperature
checked before consumption, in order to avoid burns.
Eggs in their shell and whole hard-boiled eggs should
•
not be heated in the appliance since they may
explode, even after microwave heating has ended.
The appliance should be cleaned regularly and any
•
food deposits removed.
Failure to maintain the appliance in a clean condition
•
could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly
result in a hazardous situation.
The temperature of accessible surfaces may be high
•
when the appliance is operating.
The microwave oven shall not be placed in a cabinet
•
unless it has been tested in a cabinet.
The rear surface of appliances shall be placed against
•
a wall.
Do not use harsh abrasive cleaners or sharp metal
•
scrapers to clean the glass door since they can
scratch the surface, which may result in shattering of
the glass.
Do not activate the appliance when it is empty. Metal
•
parts inside the cavity can create electric arcing.
Pay attention to the minimum dimensions of the
•
cabinet (if applicable). Refer to the installation chapter.
The appliance must be operated with the decorative
•
door open (if applicable).
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