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Les langues disponibles
COOKING GUIDE
The following suggested times and temperatures are provided as a starting guide. Elevation, atmospheric conditions, gas
supply, recipe, cooking pans, and oven loading may affect your actual results.
Product
White Sheet Cakes – 5 lb
White Sheet Cakes – 6 lb
Yellow Layer Cake – 21 oz
Yellow Sheet Cake – 5 lb
Chocolate Layer Cake – 21 oz
Angel Food Cake
Brownies
Product
Chicken Parts
Hamburger Patties, 10/lb fzn
Hamburger Patties, 10/lb fresh
Hamburger Patties, 4/lb fzn
Hamburger Patties, 4/lb fresh
Meatloaf – 4#
Bacon
Roast Beef - 20#
Prime Rib - 10#
Stuffed Pork Chops
Lamb Chops
Boneless Veal Roast
Product
Page 12
All manuals and user guides at all-guides.com
°C
Time
150°
20 min
150°
22 min
165°
15 min
150°
22 min
150°
22 min
190°
22 min
175°
15 min
°C
Time
175°
45 min
175°
8 min
175°
5 min
175°
12 min
175°
8 min
165°
45 min
175°
10 min
165°
3 hr 15 min
150°
1 hr 45 min
175°
45 min
190°
40 min
150°
3 Hr
°C
Time
Product
Soda Biscuits
Yeast Rolls
Sweet Bread
Corn Bread
Gingerbread
Apple Turnovers
Cream Puffs
Sugar Cookies
Chocolate Chip Cookies
Apple Pie (Fresh)
Blueberry Pie (Fresh)
Blueberry Pie (Frozen)
Pumpkin Pie (Frozen)
Frozen Pizza
Macaroni & Cheese
Fish Sticks
Stuffed Peppers
Baked Potatoes
Product
Part # 1955201 Rev. 7 (11/28/12)
°C
Time
205°
6 min
165°
24 min
165°
24 min
175°
22 min
150°
24 min
175°
25 min
150°
25 min
165°
12 min
190°
8 min
175°
25 min
175°
30 min
150°
56 min
150°
50 min
150°
6 min
175°
15 min
175°
16 min
175°
45 min
175°
60 min
°C
Time
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