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gerator. Consider also that the maximum allowable power voltage variation is +/-6%.
IMPORTANT: T T HE R R EFRIGERATOR M M UST B B E P P ROPERLY E E ARTHED. The manufacturer assumes no responsibility
for any damage resulting from non observance of this safety principle. If t t he r r efrigerator m m ust b b e i i nstalled f f ar f f rom
electric p p ower s s ources, m m ake c c ertain t t hat t t he c c onnection c c omplies w w ith t t he s s tandards i i n f f orce.
THE MANUFACTURER DISCLAIMS ALL RESPONSIBILITY FOR ANY PERSONAL INJURY OR PROPERTY DAMAGE ARISING
FROM INCORRECT INSTALLATION.
6. TECHNICAL SPECIFICATIONS
The built-in electrical installation is composed of control devices lodged in the upper part of the refrigerator. The tech-
nical data, which are also reported on the rating plate, inside the display case (see fig. 8 on page 5) are shown in
table III, page 5.
The s s ound l l evel g g enerated b b y t t he r r unning r r efrigerator i i s b b elow 7 7 0 d d B (A) . The r r efrigerator g g enerates n n o h h arm-
ful v v ibrations.
WE HEREBY DECLARE THAT THE DISPLAY CASE AT ISSUE COMPLIES WITH D.L. (DECREE LAW) DATED
25/JAN/1992 N° 108 AS EXECUTING ECC DIRECTIVE 89/109 ON MATERIALS AND OBJECTS FIT FOR
CONTACT WITH EDIBLES.
7. LOADING PRODUCTS
Once the technicians have completed the installation of the case, switch it on through the wall cut-out switch. The case
will then start its cooling cycle. Allow about two hours before loading products, which must already be at their
preservation temperature. THE DISPLAY CASE IS FACTORY REGULATED FOR THE ANTICIPATED PERFORMANCE.
When loading products make certain that:
• they are similar in size and type;
• products do not cover the slots that ensure the correct circulation of cool air (see fig. 9, page 6).
8. USE
This display case was designed and manufactured exclusively for the display of fruits and vegetables, either packed
or unpacked (climatic class 3H) The c c ase i i s a a imed f f or t t he c c onservation o o f f f ood t t emperature, n n ot f f or l l owering
it. When i i ntroduced, THE F F OODSTUFFS M M UST B B E A A T T T HEIR C C ONSERVATION T T EMPERATURE.
For correct operation of the case we recommend:
• loading the products as explained in the former chapter;
• using n i g h t b l i n d s during closing hours, w h i c h a r e s u p p l i e d a s s t a n d a r d (fig. 11): this avoids unneces-
sary energy consumption and helps better product preservation. Night blinds must be hooked to the bottom of the
bumper rail.
CONTROLS
As standard
cases have a switch for the control of product lighting and a remote thermostat/thermometer for tem-
perature control, which are lodged in the front upper panel, on the right hand side (see fig. 1 on page 3). The
remote thermostat displays the temperature inside the case and allows thermal control by the appropriate keys.
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