Beper 90.493A Manuel D'instructions page 28

Bread Maker Use instructions
Hot cross buns
Water
Butter melted
Sugar
Egg beaten
Salt
Strong white bread flour
Cinnamon
Nutmeg
Raisins
Using setting
Method
1.Divide into 8-12 pieces, Shape and flatten slightly.
2.Glaze with egg and milk (but not cross).
3.Cover and allow to rise for 30 minutes.
4.Bake in oven 375°190°for 16-18 minutes.
Pizza base
Water
Butter melted
Sugar
Salt
Strong white bread flour
Fast action yeast
Raisins
Using setting
Method
1.Pre-heat oven.
2.Shape into a flat round shape. Place on a greased baking tray. Brush lightly with oil.
3.Cover for 15 minutes and allow to rise.
4.Add your desired topping.
5.Bake at approx 200° until golden brown.
1cup
1/4cup
1/4cup
1
1tsp
3+3/4cup
1tsp
1/4tsp
1cup
8- Dough
1cup
1tbsp
2tbsp
1tsp
2+3/4cup
1tsp
1cup
8- Dough
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