Types Of Container To Use - Panasonic NE-C1475 Instructions D'utilisation

MICROWAVE
1. Glass
DO USE: Heat Resistant glass eg. Pyrex
DO NOT USE:
Delicate glass, lead crystal which may crack or arc.
2. China/Ceramics
DO USE: Glazed china dishes, porcelain and ceramic dishes
designed for cooking.
DO NOT USE:
Fine bone china dishes with metal patterns. Jugs with
glued handles.
3. Pottery/Earthenware/Stoneware
DO USE: If completely glazed.
DO NOT USE:
If unglazed - these dishes can absorb water which
absorbs energy.
This makes the dish hot and increases the heating time.
4. Foil/Metal
DO USE: For reheating only:
Individual portion, open topped foil containers. Take care
the containers do not touch WALLS or DOOR of oven. Do
not cook in foil containers.
Small amounts of Aluminium foil can be used to shield
joints of meat during defrosting - take care that foil doesn't
touch sides or door.
DO NOT USE:
Metal platters, Wire Rack Shelf, any dish with METAL
PATTERN or TRIM.
METAL SKEWERS. DO NOT RE-USE
FOILCONTAINERS - ARCING may occur as they become
DENTED/DAMAGED. Do not use Le Crueset-style dishes
(Cast iron covered by enamel). These can be used on
convection or grill.

Types of Container to Use

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