RECIPE
Carrot soup with cumin:
Ingredients:
- 700 g carrots, cut into cube of 15 mm x15 mm
- 800 ml of water
- 1 teaspoon cumin
- Salt and pepper
Put the carrot pieces in the glass jar and add the water. Mix in max
for 5 seconds. Turn off the appliance. Pour the mixture into a saucepan, add the
cumin and cook for about 30 min.You can add water during cooking for a thin-
ner soup. Salt and pepper according your taste.
CLEANING
• Unplug the appliance and remove the blender jug.
• The blades are extremely sharp; handle them with caution.
• To clean the motor unit
• Never immerse the motor unit
it under running water.
• For easy cleaning, be sure to wash the removable parts in warm water and
washing up liquid immediately after use.
• The blender jug
QUICK WASH
or
• To clean the blender jug
through a quarter turn in the clockwise direction. Remove the gasket seal
(e2)
and clean all an parts under running water or in the dishwasher.
(A)
, use a moist cloth. Dry it carefully.
(A)
(E)
can be washed in the dishwasher using the
programme.
(E)
easily, unlock the blade unit
in water or any other liquid and do not put
12
"
"
speed
ECONOMY
(e1)
by rotating it