]Causes of damage
Caution!
C a u s e s o f d a m a g e
Heat damage to adjacent appliances or kitchen
■
Heat and moisture are produced if the
units:
appliance is operated over a prolonged period.
Additional ventilation is required. Open windows and
switch on an extraction hood which conducts into
the open air.
Appliance damage caused by heat accumulation:
■
Do not heat roasting dishes, pans or grill stones on
more than one burner at the same time.
Always turn control knobs to the OFF
Malfunction:
■
position when the appliance is not in operation.
7Environmental protection
Tips for saving energy
t e c t i o n
E n v i r o n m e n t a l p r o
Choose a burner of roughly the same size as your
■
pan.
Place the cookware in the middle.
■
Always place the right-sized lid on your pan.
■
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of
used appliances as applicable throughout the
EU.
Causes of damage
en
17