Practical Cooking Advice - Hotpoint Ariston KIX 644 C E Mode D'emploi

Power level Maximum operating time in hours
1
2
3
4
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8
9

Practical cooking advice

ª
Pressure cooking
Pressure cooker
•
Grilling
•
¶
Crêpes
¶
§
Fast thickening (liquid juices)
Boiling water (pasta, rice, vegetables)
Milk
§
S
Slow thickening (dense juices)
S
¢
Bain-marie cooking
¢
£
Low-flame cooking (stews)
™
™
¡
Chocolate sauce
All manuals and user guides at all-guides.com
9
8
7
6
5
4
3
2
1
Frying
Boiling
Cooking on a high flame and browning
(roasts, steaks, escalopes, fish fillets,
fried eggs)
Pressure cooking after whistle
Reheating dishes
Keeping food hot
GB
9