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Processing times and quantities
Processing times and quantities for blending and chopping
Recipe
EN
Pureeing raw vegetables
Vitamine
Potato leek soup
Acccessory Mini Chopper
Ingredients
Quantity
50
Bread crumbs
100
100-200
Almonds
200-400
Meat (Beef)
200
Acccessory Traditional whisk
Ingredients
Cream
500 g
Egg whites
Note: it is possible to use the Professional Double Whisk for whipping cream in the Beaker, as long as the temperature of the cream is between
4 and 8 Degree Celcius. For whisking eggs, please use a 1,5 Litre bowl.
Troubleshooting
Problem
The mini chopper* does not work.
The mixing foot/traditional whisk* does not
work.
* depending on model
14
www.electrolux.com
ELU IFU ESTM7xxxAR.indd 14
ELU IFU ESTM7xxxAR.indd 14
Ingredients
Carrots
Potatos
Onions
Water
Apple
Banana
Papaya
Milk
Potatoes
Leek
Water
Quality
Time
g
10 sec
g
10 sec
g
Coarse
-
g
10 sec
g
10 sec
Quantity
50-70 sec
4 units
Possible cause
The chopper lid is not correctly fastened.
The mixing foot/traditional whisk* is not
correctly assembled.
Quantity
80
80
80
160
40
50
100
150
150
150
300
Quality
Time
20 sec
20 sec
Medium
10 sec
20 sec
20 sec
Time
60 sec
Solution
Make sure the lid and the chopper bowl are
properly assembled.
Make sure to lock mixing foot/traditional
whisk* into position.
Time
Speed
g
g
20~30 sec
Max
g
ml
g
g
20~30 sec
Medium
g
ml
g
g
50~60 sec
Max
ml
Quality
Time
Speed
30 sec
Turbo
30 sec
Turbo
Fine
20 sec
Turbo
30 sec
Turbo
30 sec
Turbo
Speed
Turbo
Turbo
29.07.14 11:09
29.07.14 11:09
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