EN
The vacuum sealing stops automatically when the vacuum pressure reaches the right level. The
vacuum sealing can also be manually stopped at any time by pressing the On/Off button.
Clean the vacuum boxes before using them
for the first time. Before each use, make sure
that the seal of the lid and the edge of the
box are clean and dry.
Do not overfill the box. Always leave 1–2 cm
free to the edge. Make sure the food inside
the box does not come in contact with the
valve on the inside of the lid.
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