Items Supplied; How To Use - SilverCrest SSE 80 A1 Mode D'emploi

WARNING! Risk of material
damage
Do not use hot ingredients.
In order to prevent damage to the device,
interrupt the cutting process immediately
if the blade cone is either turning with dif-
ficulty or not turning at all. Pull out the
mains plug and check if there is an ob-
struction in the filler chute. Also check
whether the device is assembled correct-
ly.
Do not operate the device with empty
filler chute, as this causes the motor to
overheat and may result in it being
damaged.
Only operate the device when the filler
chute is engaged with the cone holder.
The device is designed for a maximum
operating time of 100 seconds without
interruption. After this, the device must
remain switched off until it has cooled
down to room temperature.
Only use the original accessories.
Do not use any astringent or abrasive
cleaning agents.
The device is fitted with non-slip plastic
feet. As furniture is coated with a wide
array of varnishes and synthetics, and is
also treated with different care products,
it cannot be fully ruled out that some of
these materials contain ingredients that
could attack and soften the non-slip
plastic feet. If necessary, place a non-
slip mat under the device.
6
GB

4. Items supplied

1 base 10
1 plunger 1
1 filler chute 2
3 blade cones 6:
A: Tagliatelle
B: Linguine
C: Spaghetti
1 cone holder 4
1 ball-bearing ring 5 (already mounted)
1 bowl 12
1 recipe book 15
1 copy of the user instructions
Unpacking
1. Remove all parts from the packaging.
2. Check that all parts are present and in-
tact.

5. How to use

• Remove all packing material.
• Check to ensure that all parts are pres-
ent and undamaged.
• Clean the device prior to its first
use! (see "Cleaning" on page 9)
• Unwind the desired length of cable from
the cable spool 14 on the underside of
the device.
• Place the device on a dry, level, non-slip
surface.