SOLIS VAC PREMIUM Guide De Démarrage Rapide page 16

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Safety instructions regarding maintenance
WARNING
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Unplug the appliance before service and when replacing parts.
Let the appliance cool down before cleaning.
Never immerse the appliance in water or place it in a dishwasher.
Do not use abrasive chemical cleaning agents such as ammonia, acid or
acetone when cleaning the appliance. This can damage the appliance.
Never pull on the power cord to unplug the appliance. Only pull on the plug.
Make sure the cover is not locked before inserting or removing the plug from
a socket.
Do not lubricate this appliance.
Do not store the appliance with locked cover.
CO N T E N T S
V
Please check the contents of the package:
1x
SOLIS VAC PREMIUM
1x
Manual
5x
Vacuum bag (20 x 30 cm)
5x
Vacuum bag (30 x 40 cm)
1x
Vacuum hose
A P P L I A N C E D E S C R I P T I O N ( S E E I M AG E A )
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Release buttons
1
Control panel
2
Cover
3
Non-slip rubber feet
4
Power cable
5
Lower seal
6
Silicone contact strip
7
CO N T R O L B U T TO N S ( S E E I M AG E B )
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Pulse vacuum button
t
Vacuum & seal button
y
Cancel button
u
Seal button
i
26
Upper seal
8
Sealing bar
9
Vacuum chamber
q
Air extraction opening
w
Canister switch button
e
Vacuum hose
r
Food button
o
I N S TA L L AT I O N
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Make sure that the appliance and containers are clean and free of damage to
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prevent contaminating any food.
1.
Place the appliance on a stable, flat, and heat and moisture resistant surface.
Make sure to have enough space around the appliance to process the bags with food.
4
2.
Plug the power cable
into a power outlet.
5
The DRY indicator light lights up.
C R E AT I N G A B AG F R O M VAC U U M F I L M
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1.
Cut the vacuum film to the desired size.
The bag should be at least 10 cm larger than the food.
4
Pull up the release buttons 1.
2.
Open the cover 3.
3.
Place one open end of the vacuum film on the sealing bar 9.
4.
Do not let the vacuum film extend into the vacuum chamber.
4
5.
Close the cover 3.
6.
Push down the cover
until you hear a click on both sides of the appliance.
3
Do not press the release buttons to close the cover.
6
7.
Press the seal button
to seal the vacuum film.
i
The green indicator light flashes. The process is done when the light switches off.
Pull up the release buttons 1.
8.
Open the cover 3.
9.
10. Remove the vacuum film from the appliance.
The vacuum film should now be shaped like a bag, with just one open end.
4
11. Check if the seal seam is straight and without creases. If this is not the case, cut off the seam and
repeat the process.
VAC U U M I N G A N D S E A L I N G A F I L L E D B AG
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1.
Fill a vacuum bag with food.
You can purchase accessories for your vacuum sealer at your supplier or Solis.
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The bag should be at least 10 cm larger than the food.
4
To vacuum pack soups, stews or other liquids, freeze the liquid to a solid state before starting the
4
vacuuming process or use a bag that is at least 15 cm larger than the food.
2.
Clean the inside and outside of the open end of the bag.
3.
Smooth out the open end of the bag. Make sure there are no wrinkles.
Place the open end of the bag inside the vacuum chamber q.
4.
When vacuuming a vacuum bag with liquid, make sure the liquid does not flow
6
into the appliance.
Do not cover the air-extraction opening with the bag.
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