1
2
Fill the milk jug with fresh
Turn the steam wand on
cold milk. Milk will up to
briefly to purge condensa-
triple in volume.
tion. Make sure the wand is
pointing away from you.
CLEANING TIP:
Always clean the steam nozzle with a
clean damp cloth and release a short
burst of steam to remove milk residue.
Find out more in our dedicated video series
for how to use your La Specialista Prestigio
3
To make the froth, put the
nozzle on the surface of
the milk and air will catch
by the mixing of milk and
steam.
BARISTA TIP:
Fresh is best : Be sure
to use fresh cold milk
every time. Whole milk
is recommended for best
results. Dairy and Non
Dairy alternatives will
vary in ease of texturing
depending on type.
4
Keep the steam nozzle just
on the surface, careful not to
make big bubbles by letting
too much air in.
BARISTA TIP:
After foaming milk,
eliminate unwanted
bubbles by swirling the
pitcher.
Step 4 - manual frothing
5
Insert the steam nozzle just
under the milk: this create
a vortex. Once the desired
temperature is reached turn
the steam knob off and wait till
steam stops completely before
removing jug.
Take Care of your Coffee Machine
Regular maintenance and cleaning helps
preserve the coffee machine, keeping it
running efficiently for a longer period of
time.
Discover the full range of original
accessories.
Visit "Delonghi.com" for more information.
7