Caso Germany VC300 Pro Mode D'emploi Original page 4

caso VC300 Pro
7.6 Gebrauch der Funktion „Regulierbare
Vakuumierstärke" ......................................................... 29
7.7 Gebrauch der Funktion „Wählbare Schweißzeit" ....... 30
7.8 Öffnen eines verschweißten Beutels ........................... 30
7.9 Nutzen der Folienbox .................................................... 31
7.10 Nutzen des Cutters ....................................................... 31
7.11 Wieder- Verschweißen .................................................. 31
7.12 Aufbewahrung des Vakuumierers VC300 PRO: ......... 32
8 Reinigung und Pflege ....................................... 32
8.1 Sicherheitshinweise ...................................................... 32
8.2 Reinigung ....................................................................... 33
9 Störungsbehebung ........................................... 34
9.1 Sicherheitshinweise ...................................................... 34
9.2 Störungsursachen und -behebung .............................. 34
10 Entsorgung des Altgerätes............................... 35
11 Garantie ............................................................. 36
12 Technische Daten ............................................. 36
1. Instruction Manual ............................................... 38
12.1 General ........................................................................... 38
12.2 Information on this manual .......................................... 38
12.3 Warning notices ............................................................ 39
12.4 Limitation of liability ..................................................... 40
12.5 Copyright protection ..................................................... 40
13 Safety ................................................................. 41
13.1 Intended use .................................................................. 41
13.2 General Safety information .......................................... 41
13.3 Sources of danger ......................................................... 42
13.3.1 Danger of burns .......................................................... 42
13.3.2 Danger of fire .............................................................. 42
13.3.3 Dangers due to electrical power .................................. 43
13.4 Food storage safety information ................................. 44
14 Getting Started .................................................. 45
14.1 Packaging safety information ...................................... 45
14.2 What's included ............................................................. 45
14.3 Uses and advantages of vacuum sealing ................... 46
14.4 Unpacking ...................................................................... 46
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