The meter falls outside the scope of the European Directive
2012/19/EU-Directive on waste electrical and electronic
equipment (WEEE).
Caring for Your Test Strips
• Storage conditions: 2ºC to 30ºC (35.6ºF to 86ºF) and below
85% relative humidity for all test strips (blood glucose,
blood glucose/hematocrit/hemoglobin, β-ketone, total
cholesterol, uric acid). Do NOT freeze.
• Store your test strips in their original vial only. Do not
transfer to another container.
• Store test strip packages in a cool and dry place. Keep away
from direct sunlight and heat.
• After removing a test strip from the vial, immediately close
the vial cap tightly.
• Touch the test strip with clean and dry hands.
• Use each test strip immediately after removing it from the
vial.
• Do not use test strips beyond the expiry date. This may
cause inaccurate results.
• Do not bend, cut, or alter a test strip in any way.
• Keep the strip vial away from children since the cap and the
test strip may be a choking hazard. If swallowed, promptly
see a doctor for assistance.
For further information, please refer to the test strip package
insert.
Important Control Solution Information
• Use only our control solutions with your device.
• Do not use the control solution beyond the expiry date or
3 months after first opening. Write the opening date on the
control solution vial and discard the remaining solution
after 3 months.
• It is recommended that the control solution test be done
at room temperature 20°C to 25°C (68°F to 77°F). Make
sure your control solution, device, and test strips are at this
specified temperature range before testing.
• Shake the vial before use, discard the first drop of control
solution, and wipe off the dispenser tip to ensure a pure
sample and an accurate result.
• Store the control solution tightly closed at temperatures
between 2°C to 30°C (35.6°F to 86°F). Do NOT freeze.
EN-16