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Notes on suitable cookware
CAUTION
Personal Injury Hazard It is hazardous for anyone other than a
competent person to carry out any service or repair operation that
involves the removal of a cover which gives protection against exposure
to microwave energy.
See the instructions on „Materials you can use in microwave oven or to be avoided in
microwave oven." There may be certain non-metallic utensils that are not safe to use for
microwaving. If in doubt, you can test the utensil in question following the procedure
below:
1. Fill a microwave-safe container with 1 cup of cold water (250 ml) along with the
utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave
cooking.
4. Do not exceed 1 minute cooking time.
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