Table Des Matières - Cuckoo CR-1010F Manuel D'utilisation

CONTENTS
CONTENTS
Safety and Functions
Important safeguards ................................................................... 3
Specifications ............................................................................... 5
Safety precaution .................................................................... 6~7
Part names ................................................................................ 14
How to Clean and Maintain Your Rice Cooker .................. 15~16
Panel Display ............................................................................. 17
WHEN USING
Before cooking rice .................................................................... 18
For Tastier Rice ......................................................................... 19
How to Start Cooking .......................................................... 20~21
How to use "SCORCHED RICE" ............................................. 22
How to use "MY MODE" .......................................................... 23
How to use "GABA" ............................................................. 24~26
How to use "SOUP" .................................................................. 27
How to use " SOYMILK" ............................................................ 28
How to use "YOGURT" ............................................................ 29
How to use "STEAM COOK" .................................................... 30
How to use " "BABY FOOD" ..................................................... 31
How to use "SLOW COOK" .............................................. 32~33
How to use "MULTI COOK" ..................................................... 34
How to preset timer for cooking ............................................... 35
To keep cooked rice warm and tasty ................................ 36~37
目 录
使用前
重要安全措施 .......................................................... 3
产品规格 ............................................................... 5
安全注意事项 .................................................. 12~13
清洁和保养指南 ............................................... 61~62
功能操作说明 ........................................................ 63
使用时
煮饭前准备事项 .................................................... 64
如何制作美味可口的米饭 ...................................... 65
煮饭方法 ........................................................ 66~67
锅巴功能使用指南 ................................................. 68
调节煮饭功能使用指南 .......................................... 69
发芽糙米指南 ................................................. 70~72
汤制作指南 ........................................................... 73
豆奶制作指南 ........................................................ 74
酸奶制作指南 ........................................................ 75
蒸/炖制作指南 ...................................................... 76
宝宝食品制作指南 ................................................. 77
健康料理制作指南 .......................................... 78~79
多种料理 .............................................................. 80
预约煮饭使用指南 ................................................. 81
米饭保温指南 ................................................. 82~83
목 차
사용하기전에
Important safeguards .............................................. 3
제품규격 ................................................................. 5
안전상의 경고 ................................................. 10~11
제품 손질 방법 ................................................ 38~39
기능 조작부의 이름과 역할/기능표시부의 이상점검 기능 ....... 40
사용할 때
취사 전 준비사항 ..................................................... 41
맛있는 밥을 드시려면 .............................................. 42
취사는 이렇게 하십시오 .................................... 43~44
누룽지 기능은 이렇게 하십시오. ................................ 45
쿠쿠 맞춤취사 기능은 이렇게 하십시오. ..................... 46
현미/발아는 이렇게 하십시오. ............................ 47~49
탕은 이렇게 하십시오. ............................................. 50
두유는 이렇게 하십시오. ........................................... 51
요거트는 이렇게 하십시오. ....................................... 52
만능찜은 이렇게 하십시오. ....................................... 53
이유식은 이렇게 하십시오. ....................................... 54
웰빙쿡은 이렇게 하십시오. ................................ 55~56
멀티쿡은 이렇게 하십시오. ....................................... 57
예약 취사는 이렇게 하십시오. ................................... 58
밥을 맛있게 보온하려면 .................................... 59~60

TABLE DES MATIÈRES

AVANT L'UTILISATION
Important safeguards ......................................................... 3
Spécifications .................................................................. 5
MESURES DE SÉCURITÉ ................................................ 8~9