emerio Pizzarette Mode D'emploi page 5

PARTS DESCRIPTION
1. Dome
2. Baking sheet
3. Knob
4. Power cord and plug
5. Spatula (6 pieces)
6. Dough cutter
7. Control light
8. Heating element
9. Manual
BEFORE FIRST USE
1. There are no tools required to assemble the knob. Slide the bolt of the knob through the top hole of the
terracotta dome. Use the washer and the wring nut on the inside of the dome and tighten them by hand. Do
not over tighten. The terracotta dome might break.
Clean the baking sheet before using the appliance for the first time see Clea i g a d
2.
appliance may emit some smoke and a characteristic smell when you switch it on for the first time. This is
normal, and will stop soon.
OPERATING INSTRUCTIONS
1. Place the appliance on a flat, stable, heat-resistant and splash-proof surface where it cannot fall.
2. Do clean the heating element before plugging in.
3. Plug in the power cord into a grounded outlet wall socket to turn on the appliance.
4. The control light on the Pizzarette
NOTE: Turn on the pizza oven 15 minutes before use.
How to bake pizzas:
Place the dough, the sauce and all the ingredients in small bowls on the table around the Pizzarette
bake the pizza on the spatula or directly on the baking sheet.
Put some flour on the backside of the dough to avoid sticking and place it on the spatula.
lea i g a edge of a out half a
the dome openings by using the spatula and bake the pizza directly on the baking sheet. Coating your pizza with
too much ingredients will result in a longer cooking time and ingredients burning on the baking sheet, be gentle
with the amount of toppings!
The baking time depends on the type of dough, the pizza toppings, the number of pizzas to be baked at the same
time and the ambient conditions where the pizza oven is located (temperature, draft-free place, etc.).
- 4 -
will switch on and the appliance will heat up immediately.
®
f ee. Do t sp a additio al oli e oil o
ai te a e . The
Coat with tomato sauce,
ou pizza. Insert the pizza into one of
PO-110450.2
. You can
®