Accessories - De Dietrich DOP450 Serie Guide D'utilisation

99633803_ML_A.qxd 06/06/05
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ccessories
Rear
Front
hand in the kitchen sink with dish soap.
WARNING: Do not cut on it with a knife or a metallic pizza cutter; use plastic or silicone uten-
sils instead.
Do not use the tray at temperatures above 250°C or during the PYROLYSIS mode.
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C
urved anti-tipping safety grid
Its shape was designed to allow you to position
your dish between two shelf support levels.
D
Inserted under the grid, it catches barbecue
juices and grease. It can also be used half-full
of water for double-boiler cooling methods.
Avoid placing roasts or meats directly in the
dish because you are certain to have major
spattering on the oven walls
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ulti-purpose dish
It is used to collect juices and grease from
cooking with the high grill or the pulsed grill. It
can be used as a cooking dish when suitable for
the size of the item to be cooked (e.g. whole
poultry surrounded with vegetables, at moder-
ate temperature). Inserted under the grid, it
catches barbecue juices and grease. It can also
be used half-full of water for double-boiler
cooking methods.
• Position the spit support in the notches of the drip
tray dish (see drawing).
• Place the assembly in the oven on the second wire
shelf support (from the bottom). After placing the piece
of meat to be roasted on the rotisserie, place the spit
on the support piece, sliding the whole until the tip of
the spit is inside the motor located at the back of the
oven Remove the handle by unscrewing it. After cook-
ing, remove the entire assembly.
handle, a grip allows you to unscrew the forks.
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(to be placed on a grid)
Placed on the dish support grid, it can be used for
cooking pastries, pies and pizza.
Its non-stick coating ensures easy removal of baked
items.
Wear oven mitts to protect your hands when remov-
ing it from the oven. Let it cool before washing it by
Avoid using scouring sponges.
ish + grid
(drip tray)
(drip tray)
R
otisserie
At the end of the
on-stick baking tray
GB
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