Directions For Use; Chocolate Preparation - Martellato Chocobig EVOLUTION CHOCOBIGEV Notice Technique

Operations to be performed for the operation of the CHOCOBIGEV
The thermostat adjusts the temperature of the heating unit and not that of the chocolate.
Turn the thermostat knob to maximum temperature and when needed, if the chocolate is too fluid, lo-
The chocolate temperature should be checked with a thermometer (not part of the appliance's standard
equipment) and adjusted according to the type of chocolate and environmental conditions in which the
It is important to consider that the chocolate is subjected to a strong cooling when flowing out from the
Place the appliance on a stable plane close to a power socket.
Make sure that the bearing surface is horizontal and stable, otherwise the auger
1
does not effectively lift the chocolate and/or the downward flow of the fluid
chocolate does not occur in a uniform manner for the best aesthetic effect
2 Do not start the motor immediately with the button (H2)
Set the switch (H1) to ON and let the appliance heat up for about 5 minutes
before adding the melted chocolate.
3

Chocolate preparation

• You can use the microwave oven to melt the chocolate in a short time.
• Pour into a bowl the chocolate and part of the kitchen seeds oil (you can
add more oil if the chocolate is not very fluid).
• You can add other liquids in this phase.
• Put the mixture in the oven and let it melt for about 2.5 minutes.
4
• Once the mixture is ready, stir it.
If necessary, store it in the microwave until it melts completely (other 2 minutes
approximately).
For proper operation of the appliance, the chocolate needs to be completely
melted (if the chocolate is not very fluid, add more oil; use a spoon to check
its consistency).
30

7.0 DIRECTIONS FOR USE

and to prepare the fluid chocolate
wer the temperature until reaching the desired consistency.
THERMAL RISK
During heating without chocolate the surface of the tank
and motor base reach high temperatures.
Do not touch and prevent accidental contact during this
preparatory phase.
IMPORTANT!
fountain operates.
top downwards.
CHBG00EV - ENGLISH