Quick Start - TEFAL HOME BREAD OW3001 Mode D'emploi

OW3000 TEFAL ref 3313489
To get to know your breadmaker, we suggest trying the BASIC BREAD recipe for your
first loaf.
BASIC BREAD
(programme 1)
Remove the bread pan by lifting the handle and
firmly pulling upward.
Then insert the kneading paddle.
Place the bread pan in the breadmaker. Press
down on both sides of the pan so that it clips well
to both sides of the breadmaker and engages
the drive. NOTE: If the baking pan is incorrectly
fitted the paddle with not operate.
Press the button.
The indicator light
the program has reached.
The timer colon flashes. and the timer will count
down. The operating indicator lights up.
When baking has finished a beep sounds.
19/07/06 14:21
QUICK-START
BROWNING > MEDIUM
WEIGHT > 1000 g
TIME > 3 :18
OIL > 1.5 tablespoons
WATER > 300 ml
TIMER
MENU
comes on facing the stage
Page 18
SALT
SUGAR
POWDERED MILK
WHITE BREAD FLOUR > 550 g
YEAST
>
Put the ingredients in the pan in exactly the order
recommended.
Make sure that all ingredients are weighed with
precision.
>
Close the lid. Plug in the breadmaker and switch
it on. After you hear the beep, programme 1
settings are displayed by default, i.e. 1000 g,
medium browning.
>
Unplug the breadmaker at the end of the cooking
or warming cycle. Lift the bread pan out of the
breadmaker by pulling on the handle. Always use
oven gloves as the pan handle is hot, as is the
inside of the lid. Turn out the hot bread and place
it on a rack for at least 1 hour to cool.
> 1.5 teaspoons
> 1 tablespoon
> 2 tablespoon
> 1.5 teaspoons
TIMER
MENU
1 H
17