Whirlpool Super Capacity 465 YSF377PEG Guide D'utilisation page 19

U
SING THE ELECTRONIC
The electronic MEALTIMER control will turn the
oven on and off at times you set, even when you are
not around.
Delayed time baking/roasting is ideal for foods that
do not need a preheated oven, like meats and
casseroles. Do not use delayed time cooking for
cakes, cookies, etc. – they will not rise properly.
Before using the electronic MEALTIMER con-
trol, make sure the clock is set to the correct
time of day. (See the "Setting the clock" section.)
To start baking/roasting now and stop
automatically:
1. Place the oven rack(s) where you need them and
put your food in the oven.
To place your racks correctly, see "Positioning
racks" in "Using the oven" earlier in this
section.
2. Choose the bake setting.
The bake indicator light will light up.
3. Set the temperature (optional).
Do this step if you want to set a temperature
other than 350°F (177°C). Press
temperature or to lower the temperature in
5°F (3°C) amounts. Use these pads until the
temperature you want shows on the small
display.
4. Press COOK TIME.
The cook time indicator light will light up.
5. Set the cook time.
Press the "up" (s) or "down" (t) pad(s) until
the correct time shows on the display.
MEALTIMER
*
Do not let food sit in oven more than one
hour before or after cooking.
Doing so can result in food poisoning or
sickness.
PRESS
BAKE
PRESS
to raise the
TIME
PRESS
COOK
TIME
PRESS
TIME
CONTROL
wWARNING
Food Poisoning Hazard
YOU SEE
YOU SEE
(example shows bake
at 375°F [191°C])
YOU SEE
YOU SEE
(example shows 10-minute
baking/roasting time)
continued on next page
USING YOUR RANGE
ON
ON
ON
ON
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