Getting To Know Your Ninja® Instant Cooker; Function Buttons; Operating Buttons; Before First Use - Ninja PC101C Guide D'utilisation

GETTING TO KNOW YOUR NINJA® INSTANT COOKER

FUNCTION BUTTONS

PRESSURE: To pressure cook, the lid must
be installed and the pressure release valve
must be in the SEAL position. Use the right
or left arrows to set the pressure level and
the + and - buttons to set cook time up
to 4 hours.
STEAM: To use as a steamer, the lid must
be installed and the pressure release valve
must be in the VENT position.* Use the +
and - buttons to set cook time up to
30 minutes. Your Ninja Instant Cooker
will automatically set the best temperature
for steaming.
SLOW COOK: To slow cook, the lid must
be installed and the pressure release valve
must be in the VENT position.* Use the
right or left arrows to set the temperature
and the + and - buttons to set cook time
up to 12 hours.
SEAR/SAUTÉ: Your Ninja Instant Cooker can
be used like a stovetop for browning meat,
sauteing veggies, simmering sauces, and
more. Use the right or left arrows to set the
temperature. There is no time setting available
or necessary when using Sear/Sauté.
* A glass lid is also available for steaming and slow
cooking. To order, visit ninjaaccessories.com.
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When setting time,
digital display shows
HH:MM. Display
currently reads
7 minutes.
SETTING OR ADJUSTING PRESSURE/
TEMPERATURE: To set or adjust the
pressure or temperature levels in all
functions (except Steam) use the right and
left arrows to toggle between and select
your desired setting.
SETTING OR ADJUSTING COOK TIME: Use
the + and - buttons to set or adjust the cook
time in all functions (except Sear/Sauté) in
minute increments.

OPERATING BUTTONS

START/STOP: After the function has been
selected and temperature, pressure and/or
cook time have been set, begin the cooking
process by pressing START/STOP. To stop
cooking at any time, press this button again.
KEEP WARM: After pressure cooking,
steaming, or slow cooking time expires,
Keep Warm mode will automatically
activate for up to 12 hours. The KEEP WARM
button will illuminate and the clock will
display the amount of time the Keep Warm
mode has been active. To shut off Keep
Warm mode, press KEEP WARM button.
You may also select KEEP WARM to use the
unit as a warmer.
NOTE: Keep Warm mode is intended to
keep cooked food at a safe temperature,
NOT to cook cold or raw food.
STANDBY MODE
After 10 minutes with no interaction with
the control panel, the unit will enter standby
mode. The power button will be dimly lit.

BEFORE FIRST USE

1
Remove and discard any packaging
material, promotional labels, and tape
from the unit.
2 Remove accessories from the package
and read this manual carefully. Please
pay particular attention to operational
instructions, warnings, and important
safeguards to avoid any injury or
property damage.
3 Wash the lid, silicone ring, removable
cooking pot, steam rack, and
condensation collector in hot, soapy
water, then rinse and dry thoroughly.
NEVER clean the cooker base or lid in
the dishwasher. Inspect the lid to ensure
the valves are clean of all debris.
INSTALLING THE
CONDENSATION COLLECTOR
To install the condensation collector, slide
it into the slot on the cooker base. To
remove the collector for cleaning, slide it
out of the base.
REMOVING & REINSTALLING
THE ANTI-CLOG CAP
Make sure your anti-clog cap is in the
correct position before using the lid. The
anti-clog cap protects the inner valve of
the lid from clogging and protects users
from potential food splatters. It should be
cleaned after every use with a cleaning
brush. To remove it, squeeze and pull
upward. To reinstall, position it in place
and press down.
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