Safety Warnings; Technical Specifications - FALMEC PRIMO Livret D'instructions

SAFETY WARNINGS

The electrical system features an earth connection in compliance with interna-
tional safety standards; furthermore, it is compliant with the European standard
for electromagnetic compatibility.
Do not connect the appliance to flues (from boilers, fireplaces, etc.). Make sure
the mains voltage corresponds to the values on the rating plate located inside
the range hood. The minimum safety distance between the cooktop and the
range hood must be at least 65 cm (25,6").
Never cook on "open" flames under the range hood.
Check deep-fryers during use: superheated oil may be flammable.
- Ensure there is adequate ventilation of the room when the rangehood is used
at the same time as appliances burning gas or other fuels.
- Do not flambe under the rangehood
- The exhaust air must not be discharged into a flue which is used for exhaust-
ing fumes from appliances burning gas or other fuels.
- Ensure that all regulations concerning the discharge of exhaust air have been
fulfilled before you use the appliance.
Before performing any cleaning or maintenance operations, disconnect the ap-
pliance by unplugging it or using the main switch. The manufacturer disclaims
all liability for any damage that may be directly or indirectly caused to people,
things and animals due to the failure to follow all the instructions provided in
this booklet and above all the warnings relating to the installation, operation
and maintenance of the appliance.
B

TECHNICAL SPECIFICATIONS

The technical data pertaining to the electric appliance The technical specifica-
tions of the appliance are shown on the rating plates located inside the range
hood.
C
INSTALLATION
(Section reserved for qualified installers of the range hood)
Minimum distance: distance between the main top of the cooking appliance
and the bottom-most section of the hood. When the hood is positioned above
a gas appliance this minimum distance must be at least 65 cm (25,6") (see
fig. C) or more importantly, check the distances specified for the gas cooking
appliance.
In the outside exhaust version, the diameter of the entire duct run must be no
smaller than the range hood connection.
In the horizontal duct run, the duct must slope slightly (around 10%) upwards,
so as to better ventilate the air outside of the room.
Avoid using angled pipes, make sure that the pipes are at least of the mini-
mum length.
Comply with the current regulations on air discharge into the atmosphere.
If a boiler, stove, fireplace, etc. that uses gas or other fuels is being used at
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