Technical Data - Waring Commercial WCS220 Série Mode D'emploi

Read carefully all the instructions before using the machine, taking
particular care of the paragraphs with the safety and danger symbols.
CONTROL
Transmission.
Immediately after installation, check that the
appliance is operating correctly as follows:
– Ensure the thickness control knob (6) is in
"0" position.
– Switch on the slicer.
– Using a cloth, push on the blade (3), to try to
brake it; the blade must not stop. If the blade does
stop, return appliance to Waring service center.
Sliding capacity of the food tray group carriage.
Check that the carriage slides across
its full range. It is possible that some
pieces of the packaging remain on
the sliding bars (28 and 29) and can
impede the sliding mechanism.
Clean the square bar (28) indicated
in the picture with a cloth (avoid
degreasing the bar).
Periodically, after having cleaned the cylindrical sliding bar (29),
lubricate it with Petro-Gel or similar food-grade oil (30).
Sharpener group.
Check the insertion of the sharpener assembly (see #10 on
illustration) in its seat, to make sure the sharpener is properly
mounted and to ensure it is secure.
TECHNICAL DATA – DIMENSIONS
COMMON TECHNICAL CHARACTERISTICS
– Structure is cast aluminum
– Blade guard, food tray and movable bulkhead: in oxidized aluminum
– Shaft holding the blade is mounted on a double ball-bearing
– Professional, ventilated motor
– Tempered, professional blade
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