Preparing Other Drinks - Krups EA872 Mode D'emploi

DRINKS THAT CAN BE PREPARED WITH THIS MACHINE:
Drinks
The full-bodied Espresso with pronounced
aromas is covered with a slightly bitter
Long Espresso with caramel crema
Double Espresso with amber crema
Higher in caffeine but lighter on the palate.
Double long Espresso combined
A balance between milk, foam and coffee
A large dose of milk with its milk froth
Foam with a subtle coffee flavour
A gourmet Espresso with milk foam
For each recipe, you can change the volume of coffee during the recipe. The milk volume is fixed.
FOR INFORMATION, TO PREPARE YOUR DRINK,
YOUR MACHINE AUTOMATICALLY PERFORMS THE FOLLOWING STEPS:
For coffee recipes
1. Grinding coffee beans
2. Tamping the ground coffee
3. Pre-infusion (a few drops may fall
into your cup at this point)
4. Percolation

PREPARING OTHER DRINKS

Approximate size
Ristretto
Short Espresso with body
Espresso
caramel coloured crema
Lungo
Doppio
Long Coffee
Very popular in the morning
Americano
with hot water
M = 120 ml
Cappuccino
L = 180 ml
XL = 240 ml
M = 120 ml
Frothed Milk
L = 160 ml
XL = 200 ml
M = 200 ml
Caffe Latte
L = 280 ml
XL = 350 ml
M = 190 ml
Latte Macchiato
L = 250 ml
XL = 340 ml
Hot Water
For milky recipes other
than Caffe Latte
1. Pre-heating phase
2. Frothing milk
3. Grinding coffee beans
4. Tamping the ground coffee
5. Pre-infusion (a few drops may fall
into your cup at this point)
6. Percolation
Possible
volumes
20 - 40 ml
25 ml
40 - 70 ml
40 ml
70 - 100 ml
70 ml
40 - 140 ml
100 ml
80 - 180 ml
120 ml
90 - 150 ml
120 ml
120 - 240 ml
120 - 200 ml
200 - 350 ml
190 - 240 ml
200ml 20 - 300 ml
Coffee
strength
For Caffe Latte
1. Grinding coffee beans
2. Tamping the ground coffee
3. Pre-infusion (a few drops may fall
into your cup at this point)
4. Percolation
5. Pre-heating phase
6. Frothing milk
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