Operating Instructions
Preparing Unit
1.
Turn the egg station on and allow it
to warm up for 20–30 minutes or until
"USE" is displayed..
2.
If necessary, install the top cover.
3.
Install the egg rack by holding it verti-
cally and sliding its pins into the slots
on the back of the top cover.
4.
Install the egg rings in the egg rack.
Seat the egg rings flat on the platen
surface.
5.
Lower the egg rack and top cover
while the egg station warms up.
6.
Slide the service pan into the tray on
right side of egg station.
Egg Cooking Procedure
1.
Clean the grill. It must be free of all
extra butter, oils, or egg product. If
necessary, use a brush to clean egg
rings.
2.
Raise the top cover and brush the egg
rings and grill surface with melted but-
ter or the equivalent.
3.
Crack the eggs into the egg rings in
the order shown in Figure 2.
4.
Break the egg yolks with a spatula.
5.
Close the top cover.
6.
Fill the troughs on the top cover with
warm water until they are completely
full. This must be done to get a com-
pletely cooked egg. Using less water
will result in under cooked eggs.
NOTE:
Make sure that the holes of the
trough are not clogged.
7.
Press one of the time buttons to begin
the desired cooking cycle. The display
counts down the cooking time.
8.
When the audio signal sounds, press
any button to turn off the audio signal.
9.
Open the cover and raise the egg rack
about 1 inch (26 mm), then drop the
rack to loosen the eggs.
10. Raise the egg rack completely off the
eggs and use a spatula to remove
them in the order shown in Figure 4.
11. Scrape any waste from platen grill
surface into the scrap pan. Use a
PLASTIC SCRAPER.
12. Lower the egg rack and cover. The
egg station is ready for further cooking
whenever "USE" is displayed.
®
To ensure proper cooking, place eggs into rings in this numerical order:
FIFO (first in, first
out): The first egg
in should always be
the first egg out.
Figure 4. Sample Egg Cooking Procedure
Default Cooking Times
Button
Time
Start
3 minutes
Extra 1
1 minute
6
5
6
LILO (last in, last
out): The last egg in
should always be the
3
4
last egg out.
1
2
Front of unit
P/N 1011587 Rev. C 11/20