CUSTOMER SERVICE .......................................................................................... 17
Contact Us ......................................................................................................... 17
Preparation ......................................................................................................... 18
Part Information .................................................................................................. 19
Installation .......................................................................................................... 19
Electrical Connection .......................................................................................... 20
Extension Cord ................................................................................................... 20
OPERATING THE UNIT ......................................................................................... 21
Initial Use ........................................................................................................... 21
Operating Noises................................................................................................ 21
Service Temperatures ........................................................................................ 22
Temperature Settings ......................................................................................... 22
CARE INSTRUCTIONS ......................................................................................... 23
Moving Your Wine Cellar .................................................................................... 23
Energy Saving Tips ............................................................................................ 23
Operation Anomalies .......................................................................................... 23
Power Failures ................................................................................................... 23
THE CAVAVIN WARRANTY ................................................................................. 25
TABLE OF CONTENTS
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