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o Every person using the device must act in accordance with the manuals and under
consideration of the safety advice.
o The device is to be used indoors only.

2.3 Intended use

ATTENTION!
The device has been designed and built for commercial use and should be
operated only by qualified personnel in kitchen facilities.
Safe operation is only guaranteed when using the device for its intended purpose.
Any technical interventions, as well as assembly and maintenance are to be made by a
qualified customer service only.
The device is not adapted for use with an external timer or remote control.
The device is intended for home use or in similar places such as:
The convection oven may be used for the following preparation methods of foods only:
Preparation of meat, fish and vegetables;
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Baking of bread, cake and tarts/pies;
Heating of dishes;
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Defrosting of frozen foods;
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Cooking „au gratin";
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Preparation of cooled and frozen foods.
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The convection oven may not be used for:
the heating of rooms;
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drying of clothes;
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storage of combustible materials;
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the warming and heating of inflammable, noxious,
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easily volatilizable or similar fluids or materials.
CAUTION!
Any use going beyond the intended purpose and/or any different use of the
device is forbidden and is not considered as conventional.
Any claims against the manufacturer or his authorized representative as a
consequence of experiencing damages resulting from unconventional use are
impossible.
The operator is liable for all damages resulting from inappropriate use.
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