The armoured heating elements distribute heat evenly on all cooking surfaces.
To turn on and preheat the plates, turn the commutator (n°1 on picture) on the
wished position, the green pilot light (n°2 on picture) ignites. Turn the thermostat con-
trol knob (n°4 on position) on the wished position, the orange pilot light ignites (n°3
on picture), the appliance is on and is heating.
When orange pilot light switches off, the device is ready for the cooking.
During cooking, the temperature can be regulated thanks to thermostat control knob
(n°4 on picture) to avoid phenomenon of overheating. Orange pilot light indicates
heating periods.
Your machine is fitted with a removable drip tray (n°5 on picture) for the evacuation
of cooking juices and
some water into the drip tray at the beginning of cooking to facilitate the cleaning and
avoid the solidification and the accumulation of fat in the drip tray
Never use the machine without the drip tray (n°5 on picture).
1
1
Commutator
On/off pilot light
2
Thermostatic pilot light
3
fat.
It must be regularly emptied. It is recommended to pour
2
3
5
4
4
Thermostat control knob
Drip tray
5
15