Sammic HP Série Mode D'emploi page 17

CLEANING AND MAINTENANCE
• It is important to disconnect the oven from electrical supply
when it is to be cleaned (cleaning operations should be
carried out frequently).
• IMPORTANT: it is fundamental that the oven is cleaned daily
at a temperature between 40 and 50 °C. Clean the hinges
very carefully to prevent the door from malfunctioning with
time passing. Only use suitable detergents to clean the ovens
and not detergents for grills because these are corrosive
and rich in caustic soda. If materials that are not suitable
are used the oven's component parts can be corroded.
The manufacturer is not responsible for any damage
caused by bad maintenance or cleaning agents that
aren't suitable.
MODELS
Model
HP-434
HP-644/644E
HX-234
HV-235
HV-116
HV-1110
N.B. Models with inverter (reverser) allow heat to be better
distributed and consequently food to be more uniformly
cooked.
N. motors Inverter
2 NO
2 YES
1 NO
1 YES
2 YES
3 YES
GB
AIR SYSTEM
16
CYCLE 1
CYCLE 2
CYCLE 1
CYCLE 2
Picture 5