Philips HR2357 Guide D'utilisation page 15

• The flour cup included with the pasta maker is not a standard 8 oz measuring cup and
should not be used as such. The flour cup holds ~250g (~ 1 2/3 standard cup measure) of
flour.
• The pasta recipes provided in the user manual and recipe book have been tested for
success. If you experiment with or use other pasta recipes, the flour and water/egg
ratios will need to be adjusted to the flour and water cup ratios included with the pasta
maker. The pasta maker will not operate successfully without adjusting the new recipe
accordingly.
Note:
• To ensure the quality of the pasta, use gluten flour to make pasta. Follow the
recommended proportion to add the ingredients.
• Seasonal changes and using ingredients from different regions may affect the flour/water
ratio. You may adjust based on the recommended proportion.
• When making the egg pasta or vegetable pasta, make sure you whisk the egg mixture
or vegetable juice evenly with the water before pouring into the chamber. When adding
ingredients, make sure the ingredient is in a liquid form.
• See the recipe book provided for additional pasta and noodle recipe variations and many
delicious new recipes to try.
Important
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