• INSTRUCTION
M ANUAL
This
universal
stand
mixer
is
suitable
for
lots
of
jobs
involved
in
the
preparation
of
o
food
such
as
chopping,
stirring,
beating,
kneading,
mixing
and
pureeing.
Read
this
manual
b efore
u sing
i t
a nd
m ake
s ure
y ou
f ollow
t he
s afety
i nstructions.
• BEFORE
T HE
F IRST
U SE
Pull
out
the
mains
plug
before
every
time
you
insert
or
remove
the
o
attachments/accessories.
Clean
a ll
t he
a ttachments/accessories
w ith
a
l ittle
w ashing
u p
l iquid
i n
w arm
w ater.
o
Only
w ipe
t he
m otor
b ase
w ith
a
d amp
c loth.
• PREPARATIONS
U SING
T HE
B OWL
( 2)
Features
o
Dough
h ook
( 14):
§
Balloon
w hisk
( 13):
Whipping
cream,
mayonnaise,
egg,
mousse,
puddings,
§
Beater
( 12):
§
• HOW
T O
U SE
T HE
S TAND
M IXER
( FIG.
A )
NOTE:
Make
sure
that
the
lid
for
the
blender
attachment
(6)
is
on
properly.
o
Otherwise
t he
a ppliance
w ill
n ot
w ork.
Press
t he
t ilt
b utton
( 4)
d own
a nd
l ift
t he
a rm
( 5)
u p
t o
t he
s top.
§
Place
the
main
bowl
(2)
on
the
motor
base
(1)
and
turn
it
to
the
right
until
it
§
locks
i nto
p lace.
If
you
want
to
use
the
splashguard
(3),
you
must
place
it
in
the
opening
under
§
the
a rm
( 5)
a t
t his
s tage
a nd
l ock
i t
i nto
p osition.
Insert
the
attachment
you
want
(12,
13
or
14)
into
the
designated
opening
§
under
t he
a rm
( 5)
a nd
t urn
i t
t o
t he
l eft.
Now
p lace
t he
i ngredients
y ou
w ant
i n
t he
m ain
b owl
( 2).
§
NOTE:
Not
all
of
the
ingredients
must
be
placed
in
at
the
once.
You
can
keep
§
adding
t hem
b y
l ifting
t he
a rm
o r
t hrough
t he
o pening
i n
t he
s plashguard
( 3).
Press
t he
t ilt
b utton
( 4)
d own
t o
t ip
t he
a ttachment
a rm
b ack.
§
Turn
t he
s ettings
k nob
( 8)
t o
t he
f irst
p osition
t o
a void
s plashing.
§
Adjust
the
speed
to
suit
the
consistency
and
the
ingredients
in
the
main
bowl
§
(2).
Gebrauchsanweisung
○
M ode
d 'emploi
○
I struzioni
p er
l 'uso
○
I nstruction
f or
u se
Kneading
d ough
f or
c akes
a nd
b read
( max.
1 kg
o f
f lour)
light
d ough
f or
c akes,
e tc.
Mixing
f ruit,
v egetables,
s oups,
l iquids
f or
d rinks,
e tc.