Lighting The Burners; Saucepans; Cooking Timer - Pelgrim NF1100 Notice D'utilisation

Lighting the burners

Electrical spark ignition
Press the burner knob and turn it to the left, to
the full-on position. Keep the knob depressed.
Sparks appear around the burner which
then ignites. The gas flame can be smoothly
adjusted from high to low. If the burner fails to
light after repeated attempts, check to ensure
that the burner cap is properly positioned.

Saucepans

The recommended pan sizes are:
■
For the wok burner minimal 28-34 cm;
■ For the rapid burner minimal 22-26 cm;
■ For the semi-rapid burner minimal 16-20 cm;
■
For the simmer burner minimal 12-14 cm.
Thermocouple protection
This appliance is fitted with a thermocouple.
This is a thermoelectric protection system.
It ensures that the gas tap is closed if the flame
goes out. Press the desired control knob and
turn it to the left to the maximum setting. Press
the ignition until the burner ignites. Hold the
control knob pressed in for 5 seconds.
Tip
When cooking without a lid, energy is wasted.
Clean saucepans absorb heat more efficiently.

Cooking timer

The timer only gives a signal when the time
has elapsed. It does not switch the oven off.
fig. 2
■
Press the button.
■
Set the time with the –/+ buttons.
lights up. The time appears five seconds
after release of the button.
■ Press the
time. The remaining time is displayed in the
display for 5 seconds.
■ The alarm goes off after the time set has
elapsed. The symbol
disappears. Use the key
alarm off.
Wrong : A great deal
of heat is lost along
the sides of the
saucepan.
fig. 3
Right : The heat is
evenly distributed
over the base of the
saucepan.
fig. 4
button to see the remaining
in the display
to turn the
fig. 5