EK1600, EK3200
9
Hob maintenance
For safety reasons, it is necessary to have the device inspected annually by a special-
ist for correct functionality and necessary repairs.
➤ During the annual check of the device, pay particular attention to the following
functions:
– Check for gas leaks
– Check of burn and flame stability
– Check of fresh air supply
– Check of safety and regulation devices (burner taps)
➤ Check that the installation location conforms to local regulations.
➤ Check the following components for contamination and clean, if necessary:
– Gas outlets on the burner
– Burner heads
– Thermal element
➤ Check the correct distance between the burner head and thermal element (ca. 1–
3 mm).
10
Cleaning the hob
A
NOTICE!
Do not use any sharp or hard objects for cleaning since they may
damage the device.
Only use standard cleaning agents.
➤ Allow the device to cool down sufficiently before cleaning it.
➤ Remove the grids from the hob.
➤ Clean the hob surface. Pay special attention to removing sticky fat and oil residue.
➤ Do not use a steam cleaner to clean the hob under any circumstances.
EN
Hob maintenance
15