Defrosting Tips & Techniques - Bosch HMB5020 Manuel D'utilisation

Quick Defrost Feature
Conversion Chart
Example:
To defrost 1.5 pounds of meat
Defrosting Tips &
Techniques
Preparation For Freezing
To Defrost
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This feature allows you to defrost foods such as:
meat, poultry and seafood simply by entering the weight.
Follow the chart to convert ounces or hundredths of a pound into tenths of a pound.
To use Quick Defrost, enter the weight of the food in lbs. (1.0) and tenths of a lb.
(0.1). If a piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., enter 1.9 lbs.
Ounces
Hundredths of a Pound
0 .01 .05
1 2 .06 .15
3 4 .16 .25
5 .26 .35
6 7 .36 .45
8 .46 .55
9 10 .56 .65
11 12 .66 .75
13 .76 .85
14 15 .86 .95
Place food on microwave safe dish.
1. Press Quick Defrost Pad.
2. Enter weight of the food using the number pads.
3. Press Start.
Defrosting will start. The time will count down. Larger weight foods will cause a
signal midway through defrosting. If 2 beeps sound, turn over, rearrange foods or
shield with aluminium foil.
Freeze meats, poultry and fish in packages with only 1 or 2 layers of food. Place
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wax paper between layers.
Package in heavy duty plastic wraps, bags (labeled For Freezer"), or freezer
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paper.
Remove as much air as possible.
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Seal securely, date, and label.
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Remove wrapper. This helps moisture to evaporate. Juices from food can get hot
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and cook the food.
Set food in microwave safe dish.
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Place roasts fat side down. Place whole poultry breast side down.
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Select power and minimum time so that items will be under defrosted.
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Drain liquids during defrosting.
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Turn over (invert) items during defrosting.
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Tenths of a Pound
0.0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9