One Point Calibration; Two Point Calibration - Gram D1-1000 Manuel D'utilisation

CALIBRATION

One point calibration.

1. Under normal weighing mode, press
shows "SLEEP".
2. Press the
tray stable.
3. Display: xxx, clue to load xxx g poise, now you can press
load point, you can load on the poise which you have choose, press the
key to confirm and keep it stable.
4. If the weight is not correct after calibration, you can try two point calibration.
Note: The two calibration methods are based on unit gram.

Two point calibration.

1. Enter to calibration mode, press the
"SLEEP"
2. Press the
3. The display will show "F-XX" to choose capacity, press the
choose and press the
4. Display will show: d=x to choose division, press the
and key to confirm.
5. Display will show: CAL- to catch zero, empty the tray and keep it stable, then
press
6. Display will show: xxx, clue to load xxx g poise, this is one point calibration,
after load the poise, press
7. Display will show: yyy, clue to load xxx g poise, this is the two point calibration,
after load the poise, press
8. If the calibration procedure is correct, the scale will return automatically to
normal weighing mode.
9. If the loaded poise is low, it will display Err-3 and return to the normal weighing
mode without save the calibration data.
10. During the calibration process, you can press the
key to catch zero, the display will show "--------" and keep the
key again to enter into calibration mode.
key to confirm.
key to confirm, display will view "--------" catching the zero.
key for 2 seconds until display
key for 2 seconds until display shows
key to confirm, display will view "-------".
key to confirm, display will view "-------"
to choose the
key to
to enter division
back to last step.
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