en
Use
Using the multifunction blade
X Image sequence B
For mincing, puréeing, blending, kneading,
cutting and for making sauces and mixed
drinks.
1. Place the container on the base.
2. Rotate the container as far as possible
in an anticlockwise direction.
3. Place the multifunction blade without the
blade guards onto the drive shaft in the
container.
4. Add the food to be processed.
Caution!
Note the maximum processing quantities
X "Application examples – Multifunction
blade" see page 12
5. Fit the lid (,).
6. Rotate the lid as far as possible in an
anticlockwise direction (-). The catch
lock must be in full contact with the
handle.
7. Place the multimixer on the base unit.
Observe the marking Æ when doing so.
8. Rotate as far as possible in an anticlock
wise direction.
Note: The appliance will not start if the
multimixer is not screwed on tight.
9. Insert the pusher in the feed chute.
10. Plug the mains plug into the mains. Turn
the rotary switch to the recommended
speed.
11. Process the food to the required
c onsistency or add more ingredients
through the feed chute.
12. Move the rotary switch to y and wait
for the appliance to come to a standstill.
Disconnect the mains plug.
13. Rotate the multimixer in a clockwise
direction and remove.
14. Rotate the lid in a clockwise direction
and remove.
15. Remove the multifunction blade.
16. Empty the multimixer.
Clean all parts directly after use.
X "Cleaning and maintenance" see
page 11
10
Using the cutting discs
Reversible slicing disc –
thick/thin
For slicing fruit and vegetables.
Process on setting 3.
Marking on the reversible slicing disc:
"1" for the thick slicing side
"3" for the thin slicing side
Caution!
The reversible slicing disc is not suitable
for slicing hard cheese, bread, rolls or
chocolate. Only slice boiled waxy potatoes
when they are cold.
Reversible shredding disc –
coarse/fine
For shredding vegetables, fruit and cheese,
except for hard cheese (e.g. Parmesan).
Processing on setting 2 or 3.
Marking on the reversible shredding disc:
"2" for the coarse shredding side
"4" for the fine shredding side
Caution!
The reversible shredding disc is not suitable
for shredding nuts. Shred soft cheese with
the coarse side only on setting 4.
Grating disc – medium-fine
For grating raw potatoes, hard
cheese (e.g. Parmesan), chilled chocolate
and nuts.
Process on setting 4.
Caution!
The grating disc is not suitable for grating
soft cheese and cheese slices.
X Image sequence C
1. Place the container on the base.
2. Rotate the container as far as possible
in an anticlockwise direction.
3. Place the cutting disc on the disc
holder with the side you require facing
upwards.
4. Place the disc holder onto the drive
shaft in the container.
5. Fit the lid (,).
6. Rotate the lid as far as possible in an
anticlockwise direction (-). The catch
lock must be in full contact with the
handle.